Banana Bread Recipe Ceramic Dish

Through trial and error i have found that using vegetable oil makes and keeps the bread way more moist. In a small dish or pot melt butter. Pour batter into prepared loaf pan.

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Mix the sugar and butter together.

Banana bread recipe ceramic dish.

In a separate bowl combine the flour baking soda and baking powder. Bake in preheated oven for 60 to 65 minutes until a toothpick inserted into center of the loaf comes out clean. Preheat oven to 350 degrees. However if you do not have a loaf pan you can use other utensils.

A loaf pan is the best utensil for baking banana bread. Stir banana mixture into flour mixture. Preheat oven to 325 degrees. In a large bowl mash the bananas.

Generously grease and flour a 9 or 10 cup bundt pan. If you want to use a loaf pan substitute for baking banana bread keep the following in mind. The biggest issue you will face when baking banana bread without a loaf pan is a raw center. In a medium bowl whisk together flour baking powder and salt.

Preheat oven to 350 degrees. Stir just to moisten. Whisk the oil sugar and eggs until thoroughly combined and fluffy. On top of adding a better texture i find using oil allows the banana flavor to better shine through.

Butter or oil your loaf pan. You will see a lot of banana bread recipes out there using butter.

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